1 c milk chocolate chips
2 T milk
1 ¼ c mini marshmallows
Graham crackers for dipping
In a medium saucepan, add chocolate chips, milk, and 1 c of marshmallows.
Mix continuously over med heat until melted and smooth.
Using a rubber spatula, scrape chocolate mixture into a small casserole dish.
Top with remaining marshmallows.
Place dish under your oven broiler for approx. 60 secs or until the top has started to brown.
Dip your graham crackers and enjoy!